photo: Vikki Dempsey
Check out the edible gems at Zivaz, a family owned and operated bistro. For over five years, the Valenzuela family has been serving up Mexican cuisine with a fresh and innovative spin. Prices are reasonable at any time but really sparkle at Happy Hour, 3pm-6pm Monday-Saturday. All starters and bottled beers are half price.
Gaze longingly at the exciting options on the menu board, then place your order at the counter for queso fundido ($3.50), broiled cheese with peppers and onions served bubbling hot, and a bowl of delectable calabacitas ($3) – zucchini in a zingy smoky tomato sauce topped with cheese. Also try the nachos ($3) with all the toppings in a fresh and flavorful mound, the generous quesadilla ($3.70) – a meal itself – with mouth-watering chicken and black beans inside a chipotle tortilla, chunky guacamole ($3.25), and fantastic mini flautas ($3). The green tomatillo salsa is especially yummy. Zivaz uses canola or olive oil, no lard, and offers several vegetarian items.
Although not discounted during happy hour, the margaritas are well worth their salt, served up in festive glasses with swirls of red or blue, and they’re half price after 6pm on Saturdays. On Tuesdays and Wednesdays, the asada burger with fries is a bargain at $5 instead of the usual $8.95. Be on the lookout for weekly specials, and sign up for email specials and coupons.
Enjoy your feast at a cozy banquette or table surrounded by vibrant Southwest earth tones and large windows. Warm lighting and lively Latin music playing softly in the background are perfect complements to the spacious setting.
Zivaz is not just another Mexican restaurant. It’s a shining treasure trove of fresh flavors at bargain prices.
Zivaz is located at 4590 E. Broadway Blvd., just west of Swan. Find out more at Zivaz.com or call 325-1234.

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